A Three Floor Dining Destination

Voted Scotland's Most Stylish Restaurant

at the Scottish Style Awards 2015/16

Serving only the best dry-aged Scottish steak and fresh seafood.

"Minute elements are clearly laboured over, from the aperitif cocktails – a classy collection well served in the ground-floor bar – to the majestic brasserie upstairs where lavish decorative features, original stained glass and palm fronds create one of the city’s most arresting dining spaces." - The List

Whether it's cocktails in The 158 Champagne and Oyster Bar, dinner in our Grand Brasserie or a special occasion in The Glenfarclas Private Dining Room; we always guarantee the warmest of welcomes at Hutchesons.

Join us for our Summer Brunch Party with Veuve Clicquot
Upcoming Events

Latest News

Take me to the Belvedere After Party

There's only one way to follow the biggest party of the Summer and that's with the biggest AFTER party of the Summer. We're closing the Bank Holiday weekend with a bang with the ultimate weekend of Bubbles and Belvedere!

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Seasonal Spotlight: Langoustines

Norway Lobsters, Dublin Bay Prawns or Langoustines - whatever way you cut it, these beautiful shellfish are the backbone of the British fishing industry and one of our favourite things to cook with!

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